Duties & Responsibilities

• Providing exceptional service to build and maintain quality customer relationship

• Manually sorting and unloading food products and hand-wheeling them into the customer locations with the use of ramps and occasionally stairs (approx. 600 – 1000 cases/shift)

• Operating straight trucks or trailers safely and professionally to transport goods and materials over urban, short inter-urban and rural routes

• Conducting routine pre/post-trip truck inspections and maintaining accurate records of delivery routes, temperature logs, count sheets and incident reporting

• Performing product delivery verification at the customer location and maintaining customer invoices

• Following health and safety and safe work procedures

Required Skills & Qualifications

• Valid Class 1 driver’s license and a clean driver’s abstract.

• Adheres to safety and compliance regulations.

• Previous professional driving experience is preferred

• Ability to work in a variety of weather, temperature and road conditions

• Excellent customer service skills.

• Strong mechanical aptitude

• A high-level of integrity and a strong work ethic, able to work with little supervision and be self directed.

• Professional demeanor under stressful situations.

• Physically fit and able to repeatedly lift, stack, pull and carry heavy items (up to 80 lbs)

• High School Diploma or equivalent.

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