Mushroom Pâté

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Servings

25 28-g. servings

Prep Time

3 hours
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Ingredients

Recipe Preparation

  1. Place the pâté on a plate.
  2. Spoon the apricot preserves next to the pâté.
  3. Garnish with minced chives and edible flowers (optional).
  4. Fan the crackers next to the pâté.

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