Modern Macaroni Salad

Servings

Makes 6

Prep Time

10 Minutes

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Ingredients

4 cup Elbow Macaroni
1 cup Low Fay Mayonnaise
1 tbsp White Wine Vinegar
1 tbsp Sugar
1 tsp Kosher Salt
¼ tsp Black Pepper
2 Cup Upland Cress
2 Cup Markon Ready-Set-Serve Broccoli and Cauliflower Floret Combo, charred
1 Cup Markon First Crop Red and Yello Bell Peppers, roasted and chopped
1 Cup Hard-Boiled Egg, chopped
½ Cup Markon Ready-Set-Serve Green Onions, chopped
¼ Cup Bacon or Meat-Free Bacon Substitute, fried and chopped

Recipe Preparation

Boil pasta until al dente.
Drain and mix with mayonnaise, vinegar, sugar, salt, and pepper.
When fully combined, add the remaining ingredients and serve.

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