Arugula Lemonade with cucumber and Ginger
Servings
Makes 5
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Ingredients
- 113 g. Arugula
- 2ct. Cucumber - Rough Chopped, seedless
- 1⁄4 c. Ginger - Rough Chopped, unpeeled
- 1 L. Monin Passion Fruit Syrup
- 1ct. Lemon - Sliced
Recipe Preparation
- Blend arugula, cucumber and ginger with a hand mixer.
- Place in a pitcher and let sit overnight in the refrigerator.
- Strain pulp.
- Mix with Monin passion fruit syrup.
- Pour over ice.
- Adjust flavour/consistency with spring water.
- Garnish with a lemon slice, sprig of arugula and candied ginger (optional).
English 
French 
