RESTAURANT MANAGEMENT
What is Gordon Restaurant Pro?
This total restaurant management system was built from software designed by restaurant operators who know what it takes to lead a successful restaurant.
- Connect POS and accounting for daily P&L
- Compare actual and theoretical food cost
- Automated invoice processing
- Instantly track food and labour costs
- Recipe management
Do it all From One System
Powered by industry-leading technology from MarginEdge, Gordon Restaurant Pro allows operators to seamlessly manage all aspects of their business from one central platform. No matter if you are a multi-unit operator or an independent, Gordon Restaurant Pro automates tedious processes, connects systems, and radically streamlines key activities, like inventory, cost-tracking, ordering, and recipes.
Track Food & Labour Costs in Real Time
Manage Inventory, Recipes & Ordering
Automate Invoice Processing
Connect POS & Accounting
Customer Testimonial
ModernSteak Streamlines Financials & Stampedes Towards Success With Gordon Restaurant Pro
ModernSteak, a rapidly expanding culinary brand led by Chef Tony Pittoello, faced significant challenges in maintaining efficient and profitable operations across their three locations. Chef Tony started using Gordon Restaurant Pro (GRP) to bring all of their financial details together. Now, with profitability and performance at his fingertips, Chef Tony can track every steak sold and every dollar spent in real-time so his team can make menu adjustments on the fly. No more waiting until the end of the month to see if the numbers add up.
Scale Back Inventory Guesswork with Freepour
Discover the perfect add-on to complement your needs and elevate your business with the Freepour smart scale. Paired with our suite of restaurant management tools, Freepour helps you gain real-time food and liquor costs, enabling faster theoreticals with liquor inventory taking only minutes.
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