{"id":25595,"date":"2018-10-12T15:10:19","date_gmt":"2018-10-12T19:10:19","guid":{"rendered":"https:\/\/dev-gordon-food-service-canada.pantheonsite.io\/ideas\/worlds-of-flavour\/"},"modified":"2025-07-01T11:32:49","modified_gmt":"2025-07-01T15:32:49","slug":"un-monde-de-saveurs","status":"publish","type":"post","link":"https:\/\/gfs.ca\/fr-ca\/ideas\/worlds-of-flavour\/","title":{"rendered":"Un monde de saveurs"},"content":{"rendered":"

Des ingr\u00e9dients authentiques pour un voyage culinaire autour du monde.<\/h2>\n

Le concept d\u2019authenticit\u00e9 a le vent dans les voiles. En mati\u00e8re de cuisine du monde, ceux qui savent recr\u00e9er les \u00ab\u00ad vraies \u00bb saveurs d\u2019une cuisine offrent une exp\u00e9rience unique \u00e0 leurs invit\u00e9s. Cette popularit\u00e9 des ingr\u00e9dients de premi\u00e8re qualit\u00e9 provenant des quatre coins du monde repr\u00e9sente une belle occasion de cr\u00e9er des plats uniques compos\u00e9s de toutes sortes d\u2019aliments tr\u00e8s nutritifs et de miser sur des cuisines o\u00f9 les grains entiers, les fruits et l\u00e9gumes frais et les \u00e9pices tr\u00e8s aromatiques sont \u00e0 l\u2019honneur. Voici donc quelques recettes qui sortent des sentiers battus, mais tout en demeurant r\u00e9confortantes.<\/p>\n

Sauces et condiments<\/h3>\n

Ces ingr\u00e9dients sont parfaits pour raffiner ses plats et se d\u00e9marquer. Par exemple, dans notre recette de boulettes aux merguez, un houmous onctueux et un riche labn\u00e9 \u2013 du yogourt \u00e9pais m\u00e9lang\u00e9 \u00e0 du zeste de citron et du feta \u2013 viennent bonifier des boulettes \u00e0 la dinde, qu\u2019elles soient servies seules ou en sandwich dans un pita. Quant au chimichurri, traditionnellement servi en Argentine pour accompagner la viande grill\u00e9e, il est compos\u00e9 de coriandre et de persil frais, d\u2019oignon vert, d\u2019ail, de jalapeno, d\u2019huile d\u2019olive et de vinaigre; c\u2019est un condiment frais qui se marie \u00e0 d\u2019innombrables aliments. Il accompagne ici notre saumon grill\u00e9, auquel il donne une touche de fra\u00eecheur sans en masquer le go\u00fbt d\u00e9licat.<\/p>\n

Plats classiques<\/h3>\n

En plus d\u2019\u00eatre d\u00e9licieux, le loco moco (originaire d\u2019Hawa\u00ef) peut \u00eatre pr\u00e9par\u00e9 \u00e0 partir d\u2019ingr\u00e9dients courants dans le garde-manger. Il est ici compos\u00e9 d\u2019un m\u00e9lange de riz basmati et de quinoa rouge garni d\u2019une galette de viande, d\u2019une sauce aux champignons et d\u2019un \u0153uf au plat, ce qui en fait un d\u00e9jeuner consistant ou un d\u00eener simple compos\u00e9 d\u2019ingr\u00e9dients demandant peu de pr\u00e9paration. De son c\u00f4t\u00e9, le poulet chaufa aeropuerto \u2013 un plat de riz frit typique du P\u00e9rou et n\u00e9 de l\u2019influence de l\u2019immigration chinoise dans la r\u00e9gion \u2013 marie riz, poulet, chorizo, gingembre, ail et oignon vert. C\u2019est le plat parfait pour utiliser un restant de riz, puisque, le lendemain, le riz est plus facile \u00e0 frire; il devient dor\u00e9 sans se gorger d\u2019huile.<\/p>\n

Lassi<\/h3>\n

Cette boisson frapp\u00e9e \u00e0 base de yogourt et typique du sous-continent indien est parfaite pour les journ\u00e9es tr\u00e8s chaudes. Combinant yogourt, fruits, miel, glace et herbes fra\u00eeches ou \u00e9pices, elle est rafra\u00eechissante et peu sucr\u00e9e. Elle est parfaite en collation ou comme d\u00e9jeuner l\u00e9ger, et nos deux versions \u2013 banane \u00e9pic\u00e9e et menthe-concombre \u2013 mettent les combinaisons de saveurs d\u2019ailleurs \u00e0 l\u2019avant-plan.<\/p>\n

Recettes en vedette<\/h3>\n

\"Lassi<\/p>\n

Lassi \u00e9pic\u00e9 \u00e0 la banane<\/strong><\/a><\/p>\n

Crushed ice and yogurt blended with creamy banana, ginger and allspice is a refreshing and not-too-sweet beverage that tastes like a treat but packs nutrition in every glass.\\<\/p>\n

\"Lassi<\/p>\n

Lassi au concombre et \u00e0 la menthe<\/strong><\/a><\/p>\n

Dans cette boisson, la combinaison de la menthe et du concombre est aussi intrigante que rafra\u00eechissante. Un peu de miel et de lime, pour des notes l\u00e9g\u00e8rement sucr\u00e9es et une pointe d\u2019acidit\u00e9, viennent compl\u00e9ter le tout.<\/p>\n

\"Loco<\/p>\n

Loco moco hawa\u00efen<\/strong><\/a><\/p>\n

Ce plat classique d\u2019Hawa\u00ef traditionnellement servi le midi est aussi parfait pour d\u00e9jeuner. Compos\u00e9 d\u2019une galette de viande et d\u2019un \u0153uf au plat napp\u00e9s d\u2019une sauce brune aux champignons, il est ici servi sur un m\u00e9lange de riz basmati et de quinoa rouge plut\u00f4t que sur du riz blanc.<\/p>\n

\"Saumon<\/p>\n

Saumon grill\u00e9 sauce chimichurri, pur\u00e9e de pommes de terre et carottes arc-en-ciel<\/strong><\/a><\/p>\n

La saveur d\u00e9licate du saumon est ici grandement rehauss\u00e9e par le go\u00fbt unique du chimichurri. La fra\u00eecheur du persil et de la coriandre se marient parfaitement \u00e0 l\u2019ail, au jalapeno et aux oignons verts.<\/p>\n

\"Boulettes<\/p>\n

Boulettes de merguez \u00e0 la dinde, houmous et labn\u00e9 au feta<\/strong><\/a><\/p>\n

Ces boulettes \u00e0 la fois tendres et \u00e9pic\u00e9es explosent de saveur, notamment gr\u00e2ce au houmous bien onctueux et au labn\u00e9 qui les accompagnent. Notre labn\u00e9, du yogourt grec qui \u00e9goutte toute une nuit, est rehauss\u00e9 de feta et de zeste de citron.<\/p>\n

\"Poulet<\/p>\n

Poulet chaufa aeropuerto<\/strong><\/a><\/p>\n

Ce riz frit typiquement p\u00e9ruvien pr\u00e9par\u00e9 ici avec du riz basmati met le poulet, le chorizo et les poivrons en vedette, le tout bonifi\u00e9 par les saveurs complexes du gingembre, de l\u2019ail et de l\u2019oignon vert.<\/p>","protected":false},"excerpt":{"rendered":"

Authentic ingredients deliver a world tour of craveable cuisine. Authenticity is a powerful word. When it comes to global trends, those that offer \u201cthe real thing\u201d satisfy with a bold flavour experience. This push for high-quality, authentic preparations presents an opportunity to create unique menu items that feature popular nutrition-packed powerhouse ingredients. It covers a […]<\/p>\n","protected":false},"author":19,"featured_media":26897,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[122,68,123,112,111,113],"tags":[],"class_list":["post-25595","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-catering-small-business","category-culinary-ideas","category-hotels-hospitality","category-restaurant-bars","category-healthcare","category-university"],"acf":[],"yoast_head":"\nWorlds of Flavour | Gordon Food Service<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gfs.ca\/fr-ca\/ideas\/un-monde-de-saveurs\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Worlds of Flavour\" \/>\n<meta property=\"og:description\" content=\"Authentic ingredients deliver a world tour of craveable cuisine. Authenticity is a powerful word. When it comes to global trends, those that offer \u201cthe real thing\u201d satisfy with a bold flavour experience. This push for high-quality, authentic preparations presents an opportunity to create unique menu items that feature popular nutrition-packed powerhouse ingredients. It covers a […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gfs.ca\/fr-ca\/ideas\/un-monde-de-saveurs\/\" \/>\n<meta property=\"og:site_name\" content=\"Gordon Food Service\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/GordonFoodService\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-12T19:10:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-01T15:32:49+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gfs.ca\/wp-content\/uploads\/2023\/01\/Recipe-Intro-Idea-Center_0.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"695\" \/>\n\t<meta property=\"og:image:height\" content=\"375\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Cody Rivers\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@cody.rivers@gfs.com\" \/>\n<meta name=\"twitter:site\" content=\"@GFSDelivers\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cody Rivers\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimation du temps de lecture\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Worlds of Flavour | Gordon Food Service","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/gfs.ca\/fr-ca\/ideas\/un-monde-de-saveurs\/","og_locale":"fr_CA","og_type":"article","og_title":"Worlds of Flavour","og_description":"Authentic ingredients deliver a world tour of craveable cuisine. 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