![\"The](\"https:\/\/cms.gfs.ca\/sites\/default\/files\/inline-images\/CAEN%20Beyond%20and%20Veggie%20Burger.jpg\")
<\/p>\nThe market for meat alternatives is growing significantly and the humble burger patty, a staple of many menus, is the fastest growing sector of the meat-free-protein industry (NPD Group, 2018).<\/p>\n
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Plant-based burgers are an alternative choice aimed at meat-lovers and \u201cflexitarians\u201d who want to eat less meat but still crave the taste, texture and aroma of grilled meat. These patties pack all the flavour and have the same sizzle as meat. They even bleed like meat. The Beyond Burger looks, cooks, and tastes like a beef burger without GMOs, soy or gluten. The red colour comes from beets and, just like beef protein, it changes colour when cooked and \u00a0\u201cbleeds\u201d red beet juice.<\/p>\n
Vegetarians and vegans may not be looking for a \u201cmeat analog,\u201d but who doesn\u2019t crave a handheld menu option? Veggie burgers answer the call. For vegetarian and vegan consumers or someone looking to consume less meat, plant-based veggie burgers offer the taste of vegetables, beans and grains.<\/p>\n
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Experts suggest choosing your words carefully on the menu. The language used to describe foods can increase or suppress appetites. Calling these products \u201cmeat-free\u201d doesn\u2019t sell well because it emphasizes that something is missing. The solution is to push what\u2019s appealing.<\/p>\n
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Do<\/strong> describe the Beyond Burger: Do<\/strong> describe veggie burgers: Don\u2019t <\/strong>use descriptions that indicate \u201cless\u201d or \u201cdifferent\u201d: Meet the new wave of plant-based proteins The market for meat alternatives is growing significantly and the humble burger patty, a staple of many menus, is the fastest growing sector of the meat-free-protein industry (NPD Group, 2018). Calling all meat lovers Plant-based burgers are an alternative choice aimed at meat-lovers and \u201cflexitarians\u201d who want to […]<\/p>\n","protected":false},"author":19,"featured_media":26866,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[122,68,123,112,69],"tags":[],"class_list":["post-25559","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-catering-small-business","category-culinary-ideas","category-hotels-hospitality","category-restaurant-bars","category-running-your-business"],"acf":[],"yoast_head":"\n
\nJuicy sizzle
\nMouthwatering
\nRich, buttery
\nChar-grilled
\nHand-formed patty
\nPlant-based<\/p>\n
\nReal vegetables
\nWholesome grains
\nAll-natural
\nField-grown
\nGarden-rich<\/p>\n
\nHealthy
\nLow-fat
\nReduced sodium
\nLighter choice<\/p>\nGet Vegucated<\/h3>\n
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